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Valentine's Day By The Beach

  • Avoca Beach House Restaurant 85 Avoca Drive Avoca Beach, NSW, 2251 Australia (map)

Love AT EVERY BITE

Valentine’s Day is a day to show those you love how much you really care. What better place to make these memories than overlooking the stunning Avoca Beach at sunset?

Our talented Chef has devised two delectable menus for you to choose from. Each set menu comes with a welcome drink on arrival and is sure to pull at your heart strings.

Feast Of Love - $95pp


Bread to Start- $2pp

Served with Whipped Butter

STARTERS (choice of)

Mushroom & Truffle Arancini, Aioli and Parmesan (v)

Sesame Tuna Tataki, Wakame, Pink Ginger Gel & Ponzu Dressing (df)

King Prawn Cocktail, Lettuce, Lemon & Marie Rose Sauce (gf,df)

Grilled Halloumi, Honey, Kiss Peppers & Baby Leaves (gf)

MAINS (choice of)

Grilled Pork Striploin, Apple, Fennel, Red Wine Jus & Puffed Pork Crackling (gf)

Pan-Fried Atlantic Salmon, Herb Veloute, Kipfler Potato & Lemon Butter Sauce (gf)

Rostbiff Rump MBS 8 Wagyu, Potato Mousseline, Caramelised Onion Jus (gf) ($6)

Linguine “Alla Norma” Roast Aubergine in a rich Tomato Sugo with Basil & Fresh Parmesan (vg)

DESSERT (choice of)

Pumpkin Brulee, Ginger & Blackberry

Chocolate Marquise, Peanut, Caramel & Honeycomb (gf,n)

Artisan Cheese (2), Lavosh, Apple &; Spiced Fruit Chutney (gfo)

Coconut Sago, Mango Sorbet, Cardamom Meringue (gf,df,vg)

Lovers’ Banquet - $120pp


Bread to Start- $2pp

Served with Whipped Butter

STARTERS (choice of)

Mushroom & Truffle Arancini, Aioli and Parmesan (v)

Sesame Tuna Tataki, Wakame, Pink Ginger Gel & Ponzu Dressing (df)

King Prawn Cocktail, Lettuce, Lemon & Marie Rose Sauce (gf,df)

Grilled Halloumi, Honey, Kiss Peppers & Baby Leaves (gf)oes, olive (gf,v)

MAIN (share)
Signature seafood platter
Signature Seafood Platter (gfo)

Cold: 6 Oysters, 8 Mussels, 8 Prawns, Seared Tuna, Wakame, Seasonal Fruit, Aioli & Cocktail sauce

Hot: Garlic Butter Scallops, Moreton Bay Bug, Grilled Giant Prawns, Squid, ½ Lobster, Aioli, Cocktail Sauce

DESSERT (choice of)

Pumpkin Brulee, Ginger & Blackberry

Chocolate Marquise, Peanut, Caramel & Honeycomb (gf,n)

Artisan Cheese (2), Lavosh, Apple &; Spiced Fruit Chutney (gfo)

Coconut Sago, Mango Sorbet, Cardamom Meringue (gf,df,vg)

 

(v) Vegetarian (vg) Vegan (gf) Gluten Free (df) Dairy Free (n) contains nuts

Please note, any dietary requirements must be noted at the time of your booking.

Credit Card purchases will incur a 0.95% surcharge.